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Louf is een zelfstandige bakkerij in de Amsterdamse wijk De Pijp. Our team of artisans shape our sourdough bread by hand every day, letting it rise for 18 to 20 hours to develop its signature deep flavours.
Louf is een zelfstandige bakkerij in de Amsterdamse wijk De Pijp. Our team of artisans shape our sourdough bread by hand every day, letting it rise for 18 to 20 hours to develop its signature deep flavours.
